About us
Farming Passion in the Heart of Abruzzo
From our fields to your glass.
We are a farmhouse brewery in the heart of Abruzzo, where beer isn’t just brewed—it’s grown. We oversee every single step, from sowing the barley to pouring the pint, to bring you a craft beer that is a true expression of our land.
Hospitality & Craftsmanship
Our space blends artisanal design with rural warmth. We’ve created a rustic haven where you can find your own perfect atmosphere—whether you’re savoring traditional arrosticini and local charcuterie boards in our Agripub, or unwinding in the Abruzzo countryside.
Quality-Controlled Farm Supply Chain
We grow our own two-row barley for a farmhouse beer born directly from our soil.
Locally produced
A visible brewhouse where we craft live beers—completely unfiltered and unpasteurized.
Authentic Taste
A sensory experience that blends the tasting notes of our farmhouse beers with the savory flavor of arrosticini and a rich variety of local products.
Our Raw Ingredients
The quality of our beer begins with the very soil beneath your feet.
Our Barley: We grow our own barley in the fields surrounding the brewery, honoring the rhythm of the seasons to guarantee an authentic, wholesome malt foundation
Homegrown Barley
Premium Hops
One Family, One Land, One Passion
Welcome to our home.
Our brewery is more than just a business—it’s the story of our family. Every choice we make, from the first furrow plowed in our fields to the beer we pour for you, carries the values passed down through generations: respect for nature, a deep-rooted work ethic, and the pure joy of sharing.
Melania
Mauro
